Edible – Herb – Giant Red Mustard
Giant red mustard
Botanical name: brassica juncea
Beginner friendly?: yes
Average size at maturity: up to 1.5 ft in height and in spread
Hardy zone: zones 2-11
Foliage color: green, purple
Growth rate: reaches fully mature size in first growing season
Pruning instructions: deadhead withered blooms and foliage as needed
Propagation methods: propagate by seed sowing
Landscape use: fall flower beds, borders, edging, container plant, herbal garden interest
Light needs: 6 hours of sun per day
Special features: ornamental and edible, fast growing, cold hardy
Watering instructions: allow the top inch of soil to dry between watering sessions
Fertilizing instructions : feed with a balanced, slow-release fertilizer at the time of planting
Best time to plant: spring or fall
Best type of soil: loam
Companion plants: lettuce, onions, mint, thyme, violas
Toxicity level: mildly toxic for pets if ingested but non-toxic for humans
Invasive species: no




