Edibles – Herbs – Parsley

Parsley

Botanical name: petroselinum crispum 

Beginner friendly?: yes

Average size at maturity: up to 1 ft in height and in spread 

Hardy zone: zones 2-11 

Foliage color: green 

Growth rate: can reach fully mature size in first growing season 

Pruning instructions: prune as needed 

Propagation methods: propagate by seed sowing 

Landscape use: herb garden, scented foliage, container/hanging basket 

Light needs: 4-6 hours of sun per day 

Special features: culinary herb 

Watering instructions: water when the top layer of soil feels dry to the touch 

Best time to plant: spring, summer, or fall 

Best type of soil: loam or potting soil 

Companion plants: basil, dill, rosemary, oregano 

Toxicity level: non-toxic for humans, moderately toxic for pets if ingested 

Invasive species: no